Bee Sting Cake (Bienenstich Kuchen)
This is an authentic recipe for the classic Bee Sting Cake (Bienenstich Kuchen). It is a yeasted dough layer cake that is filled with some cream (pastry cream / diplomat cream / whipped cream) and topped with a crunchy honey-almond topping (also known as florentine). A key tip is to soak the cake layers well […]