New recipe for chunky chocolate chip cookies. The first time I made these, I got them burnt a little bit. I also felt they could use some extra chocolate chips. So, here’s the updated recipe if you’d like to give it a try- these chunky cookies, are crunchy from the outside and slightly soft on […]
Easy recipe for Lemon Poppy Seed Shortbread Cookies, topped with lemon glaze (which packs quite a punch and I don’t recommend skipping it!). They’re butter and melt in your mouth. I’ve used an oval, 5cm cookie cutter which I find lends a slightly more elegant look to these cookies. First published: Last modified: Lemon Poppy
Matcha cookies with white chocolate and macadamia nuts. This is my favorite cookie recipe, and you may notice here as well that if you implement simple changes, you can easily engineer the cookie to other flavors. These gorgeous cookies are crunchy and addictive, with white chocolate chips and macadamia nuts (my most favorite). The shaping
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Gluten free chocolate chip cookies, they’re huge (seriously), and full packed with chocolate. You could make them smaller, but I’d guess you prefer to have the larger portion 😉 In any case, you could insert a frozen chunk of Nutella into each cookie, and it r-e-a-l-l-y elevates them. First published: Last modified: Gluten Free Chocolate
I don’t tend to use superlatives. Each and every one of my recipes is going through a very strict QA test, yet I stay fully aware that “delicious” and “perfect” are 100% subjective descriptions. However, when my extremely picky sister tells me she just simply cannot eat any other alfajores- it takes a whole different
Delicious peanut butter cookies filled with chocolate (which is always a winning duo). This recipe has a little trick where I show you how to evenly press many cookies in one go. I have not seen anyone else using this trick- so remember where you saw it first 😊
Crunchy M&M cookies. They are round, cute and delicious. I’ve chosen to make this cookie look like a giant M&M by filling it with chocolate ganache. They are decorated with M&Ms on top.
Gingerbread cookies are an international signal that Christmas is coming, and are most loved for their shape. They store fantastically in the freezer, after they are baked. I adore these cookies so much, and am sure I am not alone. First published: Last modified: Gingerbread Cookies: Equipment: Large gingerbread folks cookie cutter, sized 7.5cm, or
If you’re looking for a cute and out of the box idea for a brownie, here’s my recipe for star shaped brownies, sandwiched between two short cookies. I admit they’re a bit cumbersome to make, but as I am sure you have noticed by now, I only share my ideas. At best, you’re in for
Rocky road cookies are American chocolate cookies, that include chocolate chips, almonds and marshmallows, and they’re super easy to make. During the development of this recipe, I wanted my cookies to have a lot of marshmallows in them. To my disappointment, the marshmallows melting during baking made the cookies expand too excessively. I then decided
